Grilled Chicken Breast with Mushroom Gravy
Scarcity requires choice… the pantry supplies has been running low and has not been replenished since the weekend. Grocery stores are closed for two days (Maundy Thursday and Good Friday). After deciding on the chicken breast fillet from the fridge, there are two packs of McCormick Mushroom Gravy mix. It is decided. I have chosen. It shall be Grilled Chicken with Mushroom Gravy.
I am not a chef, my cooking experience is confined only to the four corners of our home and my clientiele is composed of family members (who will love me no matter what becomes of this chicken) so that the measurement of ingredients depend solely if the food tastes right so far 
So here is a simple and easy to cook recipe that requires just about anything instant around the kitchen. This will take about 30-40 minutes cooking time.
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What is a Binondo trip without tasting the chicken from Sincerity? It is definitely a must try. At first, I was thinking, why should I order chicken when after all this can be ordered from anywhere even in fast food chains. Well, you should go to try it. Crispy in the outside soft and flavorful in the inside.
For around P500~800 (U$10~12) a group of 2-3 persons can share a feast of rice, half order chicken, chopsuey (strir fried mixed veggies), oyster cake, fresh lumpia (vegetable roll), and 2 orders of kikiam.
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